Encyclopedia Of Human Nutrition PDF Books

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Encyclopedia Of Human Nutrition

Encyclopedia Of Human Nutrition
Author: Lindsay Allen
Publisher: Elsevier
ISBN: 0080454283
Size: 12.96 MB
Format: PDF, Kindle
View: 3713
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Encyclopedia of Human Nutrition, Second Edition is a thorough revision and 20% expansion of the 1998 release, reflecting the continuing scientific advances in the field of human nutrition. Now a four-volume set, nearly 300 articles with concise, up-to-date information are complemented by an award-winning indexing system. Included is expanded coverage of epidemiology of diet-related diseases, functional foods, food safety, clinical nutrition and gastrointestinal disorders. Virtually everyone will find the Encyclopedia of Human Nutrition an easy-to-use resource making it an ideal reference choice for both the professional and the non-professional alike. Also available online via ScienceDirect – featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. FEATURES OF SECOND PRINT EDITION Now a four-volume set with over 250 articles Expanded coverage of epidemiology of diet-related diseases, functional foods, food safety, and gastrointestinal disorders, among other topics ONLINE FEATURES AND FUNCTIONALITIES Browse the whole work by volume, authors or article titles Full and extensive subject index can be searched or browsed online, and takes you directly to the indexed paragraph, section, figure or table Basic and advanced search functionality across the entire work or by specific volume Users can build, save and re-run seraches, as well as combine saved searches Extensive internal cross-referencing and dynamic linking from biliographic references to primary-source material, increasing the scope of your research rapidly and effectively All articles available as full-text HTML files, or as PDF files that can be viewed, downloaded or printed in their original format
Encyclopedia of Human Nutrition
Language: en
Pages: 2000
Authors: Lindsay Allen, Andrew Prentice
Categories: Technology & Engineering
Type: BOOK - Published: 2005-07-20 - Publisher: Elsevier
Encyclopedia of Human Nutrition, Second Edition is a thorough revision and 20% expansion of the 1998 release, reflecting the continuing scientific advances in the field of human nutrition. Now a four-volume set, nearly 300 articles with concise, up-to-date information are complemented by an award-winning indexing system. Included is expanded coverage
Encyclopedia of Human Nutrition
Language: en
Pages: 1973
Authors: Michèle J. Sadler, J. J. Strain, Benjamin Caballero
Categories: Dietetics
Type: BOOK - Published: 1999 - Publisher:
Books about Encyclopedia of Human Nutrition
Encyclopedia of Human Nutrition
Language: en
Pages: 1973
Authors: Michèle J. Sadler, J. J. Strain, Benjamin Caballero
Categories: Medical
Type: BOOK - Published: 1999 - Publisher:
"This encyclopedia contains signed articles with bibliographies written by an international group of distinguished academics, research scientists, and food-industry professionals. The alphabetical entries cover the scientific, political, and social aspects of nutrition. Among the subjects included are individual nutrients and foods, anatomy and physiology, nutritional therapy for diseases and conditions,
Encyclopedia of Human Nutrition
Language: en
Pages: 429
Authors: Benjamin Caballero
Categories: Dietetics
Type: BOOK - Published: 2013-10 - Publisher: Academic Press
"This encyclopedia contains signed articles with bibliographies written by an international group of distinguished academics, research scientists, and food-industry professionals. The alphabetical entries cover the scientific, political, and social aspects of nutrition. Among the subjects included are individual nutrients and foods, anatomy and physiology, nutritional therapy for diseases and conditions,
Encyclopedia of Human Nutrition
Language: en
Pages: 1973
Authors: Michèle J. Sadler, James J. Strain, Benjamin Caballero
Categories: Dietetics
Type: BOOK - Published: 1999 - Publisher:
Encyclopedia of human nutrition includes physiological aspects of nutrient and energy requirements by different population groups; measurement of dietary intake and nutritional status; nutrient composition of the main food groups; associations between diet, lifestyle and disease; clinical applications of nutrition to improve health; topical issues relating to the food processing
Encyclopedia of Human Nutrition
Language: en
Pages: 2190
Authors: Michèle J. Sadler, James J. Strain, Benjamin Caballero
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-28 - Publisher: Academic Press
The role of nutrition in improving quality of life and combating disease is undeniable — and researchers from different disciplines are bringing their perspectives to bear on this fundamental topic. The 4-volume Encyclopedia of Human Nutrition, Third Edition, is a thorough revision of the previous award-winning version and reflects the
Encyclopedia of Human Nutrition: E-M
Language: en
Pages:
Authors: Michèle J. Sadler, James J. Strain, Benjamin Caballero
Categories: Dietetics
Type: BOOK - Published: 1999 - Publisher:
Books about Encyclopedia of Human Nutrition: E-M
Encyclopedia of Human Nutrition: N-Z
Language: en
Pages:
Authors: Michèle J. Sadler, James J. Strain, Benjamin Caballero
Categories: Dietetics
Type: BOOK - Published: 1998 - Publisher:
Books about Encyclopedia of Human Nutrition: N-Z
Krafttraining – Die Enzyklopädie
Language: de
Pages: 592
Authors: Jim Stoppani
Categories: Health & Fitness
Type: BOOK - Published: 2016-02-18 - Publisher: Riva Verlag
Dieses auf wissenschaftlichen Grundlagen basierende Handbuch ist der umfassende Trainingsratgeber zur Maximierung von Muskelmasse und Kraft. Es behandelt alle Aspekte der optimalen Kraftentwicklung und des Muskelaufbaus, erklärt wichtige Begrifflichkeiten und Konzepte, bespricht alle einsetzbaren Trainingsgeräte, darunter auch Kettlebells, TRX oder BOSU, erläutert die Bedeutung jeder Muskelgruppe und zeigt Ernährungsstrategien auf,
Guide to Reference in Medicine and Health
Language: en
Pages: 488
Authors: Christa Modschiedler, Denise Beaubien Bennett
Categories: Computers
Type: BOOK - Published: 2014 - Publisher: American Library Association
Drawn from the extensive database of Guide to Reference, this up-to-date resource provides an annotated list of print and electronic biomedical and health-related reference sources, including internet resources and digital image collections. Readers will find relevant research, clinical, and consumer health information resources in such areas as Medicine Psychiatry Bioethics